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Sous Vide Pork Loin 137 for 3 Hours. Finished it like a rib roast in the oven at 550 with a mustard garlic herb crust. Probably the best pork loin I've made.
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Bourbon Glazed PORK LOIN Sous Vide! No experiment just THE BEST PORK LOIN EVER! | This glazed pork loin came out perfect! The combination of cooking it sous vide and making an
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Pork Rib Roast Sous Vide Recipe - YouTube
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Homemade] Lethbridge Pork Rib Roast. Cooked in the Sous Vide for eight hours and finished on the grill with hickory. [5312x2988] : r/FoodPorn
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Pork Ribs and Roast with Mojo Recipe | Food Network Kitchen | Food Network
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